Uncover the Vegan within.
Heirloom Tomato & Pepper Galette This Heirloom Tomato & Pepper Galette is Herby, Flavorful, with some Heat! A rustic free-form open-faced French dish but with Italian flavors! This dish is made using Long Hots. Italian peppers with unpredictable heat levels. This recipe can be modified in so many ways. I really hope you try this one. Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ egg-free ~
Spinach & Pesto Panini (with Tempeh and Smoked Mozzarella)vegan ~ dairy-free Serves: 2 SandwichesTotal Time: 20-25 minutes (includes prep)Difficulty: EasyAuthor: Vegan Rescue/Jessica Williams It’s that time of year when I focus on quick and easy meals. It is just the two of us, so I tend to make on rice/beans, pastas, soups, and sandwiches as […]
Smoked Tofu Sandwich(Vegan / Dairy-Free) Makes: 2-3 SandwichesTotal Time: 1-hourDifficulty: EasyAuthor: Vegan Rescue/Jessica Williams I made this recipe initially using the spices as a dry rub on the tofu, then creating a paste with the liquid smoke. However, it was completely missing a sweet element to counterbalance the spices. So, the next day I re-made […]
