Uncover the Vegan within.
Heirloom Tomato & Pepper Galette This Heirloom Tomato & Pepper Galette is Herby, Flavorful, with some Heat! A rustic free-form open-faced French dish but with Italian flavors! This dish is made using Long Hots. Italian peppers with unpredictable heat levels. This recipe can be modified in so many ways. I really hope you try this one. Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ egg-free ~
Vegan Snowball Cookies These snowball cookies are Soft, Buttery, and Sweet. Packed with pecans and rolled in powdered sugar (as much desires). This is a classic Christmas cookie that can be enjoyed year-round. No stand mixer needed, this easy recipe can be prepared all in a food processor. Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ egg-free ~
Raspberry Lemon Sorbet This sorbet has moments of sweetness and moments of tartness. You can certainly adjust this recipe to your liking by adding raspberries or reducing the amount of sugar. The Agar Powder in this recipe creates a nice and smooth texture. I hope you try this silky-smooth Raspberry Lemon Sorbet. Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ soy-free ~
