Uncover the Vegan within.
Raspberry Lemon Sorbet This sorbet has moments of sweetness and moments of tartness. You can certainly adjust this recipe to your liking by adding raspberries or reducing the amount of sugar. The Agar Powder in this recipe creates a nice and smooth texture. I hope you try this silky-smooth Raspberry Lemon Sorbet. Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ soy-free ~
Limber de Coco! A Puerto Rican icy treat. Perfect to beat the heat and so simple. Limbers are an icy made from various flavors. My all-time favorite flavors of Limber are Mango, Coconut (Coco), Tamarind (Tamarindo), and Peanut Butter (Maní). This recipe is truly effortless. Far from high maintenance…this Limber de Coco recipe speaks my language of basic and no frills. No popsicle sticks or pouring into molds required. Just blend/mix, pour into a cup, and freeze. Taste our Puerto Rican culture with this Limber de Coco frozen treat. Enjoy! ~ Vegan, Gluten-free, Dairy-Free, Soy-free. ~
