Tag: soyfree

Summer Spring Rolls ~ Vegan
Appetizer & Sides, Dinner, Gluten-free, Raw, Salad

Summer Spring Rolls ~ Vegan

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Summer Spring Rolls! ~ Vegan! These rolls are so fresh and perfect for the summertime. This recipe is very flexible, you can include the ingredients below or swap with so many other fresh ingredients. For example, you can add bell peppers, tofu, radishes, or rice/vermicelli noodles. Spring Rolls are perfect for a reset. These Summer Spring Rolls are also great as an appetizer, lunch, or even dinner. I truly hope you try this light, healthy, and low-calorie option. Enjoy! ~ Vegan, Gluten-free, Plant-based, Raw ~

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Tamarind Peanut Sauce
Appetizer & Sides, Dinner, Gluten-free, Salad

Tamarind Peanut Sauce

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Tamarind Peanut Sauce! This tamarind peanut sauce is excellent. Tamarind has a tangy yet tart or sour taste with a touch of sweetness. The added sugar, ginger and peanut butter in this recipe balances the sauce perfectly. Our dinner yesterday included brown rice with a mix of grains (green lentils, buckwheat, millet, quinoa, flax and chia seeds). On top of the rice were sautéed shiitake mushrooms, a piece of fried tofu – drizzled with the tamarind peanut sauce and topped with crispy shallots. Served with a side of sautéed spinach. The overall dish was extremely flavorful. Enjoy! ~ Vegan, Plant-based, Dairy-free; Egg-free ~

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Dinner, Gluten-free, Uncategorized

Eggplant Parm Bake

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Eggplant Parm Bake (Serves 8-10) ~ Vegan, Gluten-Free, Soy-Free Can I quickly just say how much fun we had last night! We attended a game night hosted by my lifelong friend. Maribel is pretty much family since I’ve known her my entire life. She’s more like a cousin to me and growing up we hung […]

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