Sopa de Fideo sin Carne (Vegetable Noodle Soup)vegan ~ gluten-free ~ dairy-free ~ soy-free Serves: 8-10Total Time: 45 minutes to hourDifficulty: EasyAuthor: Vegan Rescue/Jessica Williams Hearty, Flavorful and Comforting. Traditionally, Sopa de Fideo is a Puerto Rican Chicken Noodle Soup. This vegan/vegetarian version is instead a vegetable noodle soup and is truly a bowl of […]
Tag: vegano
Sorullos o Sorullitos de Maíz (Puerto Rican Corn Sticks)
Sorullos o Sorullitos de Maíz (Puerto Rican Corn Sticks) Sorullitos are a quick cornmeal-based treat. These are perfect as a side, appetizer or even breakfast. My favorite way to eat these are served up next to white rice with beans (habichuelas guisadas). They are the best with ketchupmayo as a dipping sauce. *I ran out […]
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Limber (de Coco) ~ Puerto Rican Coconut Icy
Limber de Coco! A Puerto Rican icy treat. Perfect to beat the heat and so simple. Limbers are an icy made from various flavors. My all-time favorite flavors of Limber are Mango, Coconut (Coco), Tamarind (Tamarindo), and Peanut Butter (Maní). This recipe is truly effortless. Far from high maintenance…this Limber de Coco recipe speaks my language of basic and no frills. No popsicle sticks or pouring into molds required. Just blend/mix, pour into a cup, and freeze. Taste our Puerto Rican culture with this Limber de Coco frozen treat. Enjoy! ~ Vegan, Gluten-free, Dairy-Free, Soy-free. ~
