Quick Veggie Pizza!This vegetable pizza is so quick and easy. This recipe has some of my favorite store-bought items for a quick “homemade” pizza. I love the pizza crust brand, Brooklyn BRED. My other favorites on Quick Veggie Pizza are Rao’s Margherita Pizza Sauce and Amore Artichoke Hearts. Feel free to swap out veggies for your pizza. I absolutely love broccoli and garlic on Quick Veggie Pizza too. Enjoy! ~ Vegan, Egg-free, Dairy-Free, Plant-based. ~
Tag: appetizer
Summer Spring Rolls ~ Vegan
Summer Spring Rolls! ~ Vegan! These rolls are so fresh and perfect for the summertime. This recipe is very flexible, you can include the ingredients below or swap with so many other fresh ingredients. For example, you can add bell peppers, tofu, radishes, or rice/vermicelli noodles. Spring Rolls are perfect for a reset. These Summer Spring Rolls are also great as an appetizer, lunch, or even dinner. I truly hope you try this light, healthy, and low-calorie option. Enjoy! ~ Vegan, Gluten-free, Plant-based, Raw ~
Bruschetta with Garlic and Tomatoes
Bruschetta with Garlic and Tomatoes (Makes about 20-24 pieces) Cheers to a New Year. I celebrated a blogiversary recently and I plan to blog about it while highlighting some healthy recipes from 2015. Bruschetta is one of my favorite appetizers. The typical recipe and preparation of bruschetta is so simple in itself, I kick the […]

