Uncover the Vegan within.
Tofu Lettuce Wraps ~ Low-Calorie! These tofu lettuce wraps are so flavorful. I made two versions of this low-calorie recipe. If you like a touch of sweetness, add a little raw cane sugar to balance out the spiciness and salt. You might also consider adding maple syrup during the mushroom step. This recipe is worth a try! These Tofu Lettuce Wraps are also light and fresh, only 132 calories each. Enjoy! ~ Vegan, Plant-based, Dairy-free; Egg-free ~
Easy Stuffed Cabbage (Vegan Cabbage Rolls) Easy Stuffed Cabbage (Vegan Cabbage Rolls)! These Stuffed Cabbage Rolls are so flavorful. Just absolutely delicious. This was one of those random thrown together recipes. Where I had a head of cabbage in the fridge staring at me. Every time I opened the refrigerator, it was just sitting there, begging for me not to let it spoil, lol. I really appreciate this recipe because I had all the ingredients on hand in my pantry/fridge. So, feel free to adjust the flavors or swap out some of the herbs/ingredients for what you have on hand. These were a flavor-bomb and a must try. Enjoy! ~ Vegan, Plant-based, Dairy-free; Gluten-free ~
Vegan Spinach & Ricotta Stuffed Shells! For this recipe, I purposely left out some of the exact measurements, which allows you to adjust to your preference. I like my stuffed shells saucy and “cheesy,” but some people don’t like so much sauce or too much cheese. Also, since we had extra mouths to feed this week, I made a large batch of stuffed shells. I felt like I was meal prepping for a few days, lol. This batch of stuffed shells made enough for three (13×9) glass baking dishes. These stuffed shells were so delicious. Enjoy! ~ Vegan, Dairy-free; Egg-free ~
