Tag: miyokos

Easy Turk’y Pinwheels
Appetizer & Sides, Desserts & Snacks

Easy Turk’y and Cheese Pinwheels

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Easy Turk’y and Cheese Pinwheels! These make the perfect appetizer or game day snack, and also make a fantastic light lunch. They are so flavorful and creamy. These days, I do appreciate all the vegan brands that are available for us nowadays. For this recipe, I used Tofurky brand, Miyoko’s Cheese Spread (Roadhouse Cheddar), Violife Smoked Provolone, and Vegenaise (vegan mayo). All these brands made this recipe possible. You should definitely try this one and I bet you will crave more. Enjoy! ~ Vegan, Plant-based, Dairy-free; Egg-free ~

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Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry)
Appetizer & Sides, Breakfast, Desserts & Snacks

Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry)

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Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry) Quesitos are Sweet, Simple, and Luxurious! My my my, THIS is yet another Puerto Rican dessert/pastry that you MUST try. These Quesitos are quick to make and delightfully vegan. They take about ten to fifteen minutes to prep and twenty minutes to bake. These can be a dessert, eaten for breakfast, or make an excellent after dinner treat. Quesitos have the perfect balance of sweet and salty. Quesitos are a popular dessert in Puerto Rican bakeries. This pastry has such a nostalgic quality about them. My Vegan Quesitos have cheese… vegan cheese. Hehe. I prefer Mikoyo’s cream cheese for this recipe. The simplicity of this Puerto Rican cream cheese pastry is sure to satisfy. Estilo Boricua ~ Enjoy! ~ Vegan, Dairy-free; Egg-free ~

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Appetizer & Sides, Dinner, Soup

Spinach & Pesto Panini w/ Tempeh & Smoked Mozzarella

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Spinach & Pesto Panini (with Tempeh and Smoked Mozzarella)vegan ~ dairy-free Serves: 2 SandwichesTotal Time: 20-25 minutes (includes prep)Difficulty: EasyAuthor: Vegan Rescue/Jessica Williams It’s that time of year when I focus on quick and easy meals. It is just the two of us, so I tend to make on rice/beans, pastas, soups, and sandwiches as […]

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