Tag: plantbased

Sloppy Joes ~ Vegan
Appetizer & Sides, Dinner

Sloppy Joes ~ Vegan

Sloppy Joes ~ Vegan An oldie but a goodie. Sloppy Joes are so good and so simple. Of course, you certainly can use store-bought Sloppy Joe sauce, but why not make your own unique sauce. Homemade sauce for Sloppy Joes is super quick and you can easily season it to your liking. This Sloppy Joe recipe came out delicious, I really hope you try this one. Enjoy! ~ Vegan, Plant-based, Dairy-free; Egg-free ~

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Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry)
Appetizer & Sides, Breakfast, Desserts & Snacks

Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry)

Quesitos ~ Vegan (Puerto Rican Cream Cheese Pastry) Quesitos are Sweet, Simple, and Luxurious! My my my, THIS is yet another Puerto Rican dessert/pastry that you MUST try. These Quesitos are quick to make and delightfully vegan. They take about ten to fifteen minutes to prep and twenty minutes to bake. These can be a dessert, eaten for breakfast, or make an excellent after dinner treat. Quesitos have the perfect balance of sweet and salty. Quesitos are a popular dessert in Puerto Rican bakeries. This pastry has such a nostalgic quality about them. My Vegan Quesitos have cheese… vegan cheese. Hehe. I prefer Mikoyo’s cream cheese for this recipe. The simplicity of this Puerto Rican cream cheese pastry is sure to satisfy. Estilo Boricua ~ Enjoy! ~ Vegan, Dairy-free; Egg-free ~

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3-Ingredient Strawberry Puff Pastries
Breakfast, Desserts & Snacks

3-Ingredient Strawberry Puff Pastries

3-Ingredient Strawberry Puff Pastries This Puerto Rican inspired pastry is traditionally made with guava paste (pasta de guayaba) and is super simple. They are typically called Pastelillos de Guayaba or Pastelitos de Guayaba. I usually make the traditional version. Today, I tried this recipe with strawberry preserves. It turned out SO good! Enjoy! ~ vegan ~ plant-based ~ dairy-free ~ egg-free ~

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